Although it does well in pots and is resistant to cold, the zest is of poor quality, and the acidity level is lower than true lemons. The trees produce few thorns and have crops year-round. ![]() The third major type of lemon is not a true lemon at all the Meyer originated in China and is a sweet hybrid of mandarin orange and lemon. Lisbon trees produce a heavier crop in the winter to mid-spring. The lemons it produces have a thin, smoother skin and a high juice content. It is a vigorous variety with rapid vertical growth that can reach upwards of 30 feet. While the fruit of the Lisbon is not very different from the Eureka - with a high acidity and bright yellow fruit - the Lisbon tree is extremely thorny. The other common type of lemon is the Lisbon. It is less cold hardy than others and grows to a maximum of about 13 feet high. It is a great lemon for culinary use as well as an attractive specimen in ornamental gardens. The fruit has medium skin and a high acidity which produces zest of an ideal quality. The Eureka is thornless and produces fruit with very few seeds. The three most common types of lemon tree are Eureka, Lisbon & Meyer. There are two major types of lemon with a third hybridization and plenty of subtypes. ![]() Lemon trees can be shaped to fit their space, ranging from small, potted shrubs to 13-foot-high trees. ![]() The lemon was likely first cultivated as an ornamental plant, but its list of uses range from the culinary to the medicinal.
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